Seasonings of Indonesian Food Sold in America

Friday, February 1, 2019
Several seasoning from South East Asia

When I visited Asian groceries, I always buy traditional food from South East Asian regions such as Thailand, Malaysia, Vietnam and Indonesia.

Some of foods are ready to eat and fresh, mainly baked and fry dishes or cakes. Many foods are dried and preserved foods. Several frozen foods include fruits are also available.

I like to use shrimp paste from Philippine and Malaysia to make foods have aromatic smell and delicious taste.

I sometimes cook traditional foods, it is easy because there are many seasonings that are ready to be used. We just prepare beef, chicken or fish, then mixed it with seasoning. Easy and quick.

Some available seasonings for making dishes called: rendang, nasi goreng, rawon, opor ayam, soto ayam and chicken curry. At least I have something to eat, thus no need to miss traditional dishes because of these seasonings.

As an example, one of my favorites is “Beef Rendang.” If we cook based on traditional recipes, then would take hours. By using Rendang seasoning, we just need to prepare boneless beef, boiled its with seasoning for a while. The result is smell like traditional ones and off course very delicious.

Just try it !

8 comments:

  1. I like to wander in some of our local Asian grocery stores, always find some amazing things. I really like coconut oil from Indonesia.

    ReplyDelete
    Replies
    1. Thank you to visit to my article:
      Seasonings of Indonesian Food Sold in America
      @
      Several seasoning from South East Asia

      Delete
    2. Seasonings, of Indonesian Food Sold in America

      Some of foods are ready to eat and fresh, mainly baked and fry dishes or cakes. Many foods are dried and preserved foods. Several frozen foods include fruits are also available.

      I like to use shrimp paste from Philippine and Malaysia to make foods have aromatic smell and delicious taste.

      Delete
    3. Seasonings, of, Indonesian, Food Sold in America

      Some available seasonings for making dishes called: rendang, nasi goreng, rawon, opor ayam, soto ayam and chicken curry. At least I have something to eat, thus no need to miss traditional dishes because of these seasonings.

      As an example, one of my favorites is “Beef Rendang.” If we cook based on traditional recipes, then would take hours. By using Rendang seasoning, we just need to prepare boneless beef, boiled its with seasoning for a while. The result is smell like traditional ones and off course very delicious.

      Delete
  2. Emg cr diatas praktis kl kngn makanan Indo...tggl campur dn msk gak pk lama... Btw.. Jgn keseringan ya maas.. Sesekali aja 😊😊

    ReplyDelete
    Replies
    1. Thank you to visit to my article:
      Seasonings of Indonesian Food Sold in America
      @
      When I visited Asian groceries, I always buy traditional food from South East Asian regions such as Thailand, Malaysia, Vietnam and Indonesia.

      Delete
    2. Seasonings, of, Indonesian Food Sold in America

      I like to use shrimp paste from Philippine and Malaysia to make foods have aromatic smell and delicious taste.

      I sometimes cook traditional foods, it is easy because there are many seasonings that are ready to be used. We just prepare beef, chicken or fish, then mixed it with seasoning. Easy and quick.

      Delete
    3. Seasonings, of, Indonesian, Food, Sold in America
      @
      Just try it !

      Delete